News

Lamb of Tasmania from Tasmanian Quality Meats, has been named Champion Australian Product, at the Australian Food Awards (AFA) presentation last night held in the new Victoria Pavilion at Melbourne Showgrounds.

We speak to Alice and get some advice so the whole family can prepare, cook and enjoy quality Australian produce.

Kefir – the latest fermenting favourite bursting with bacteria has made its way to supermarket fridges, but what actually is it? Ahead of the Australian Food Awards– presented by RASV – new judge and food scientist Kriben Govender gives us the run down.

The Royal Agricultural Society of Victoria (RASV) invites food producers from across the country – large and small – to enter the 2019 Australian Food Awards (AFA), Australia’s leading food awards program from Tuesday 30 April.

The 2019 Australian Food Awards (AFA), Australia’s leading national fine food awards program, is off to another great start - with judging for the best garlic taking place last week.